Ethics, Info, Tech: Contested Voices, Values, Spaces

My Bloomsbury book "Ethics, Information, and Technology" was published on Nov. 13, 2025. Purchases can be made via Amazon and this Bloomsbury webpage: https://www.bloomsbury.com/us/ethics-information-and-technology-9781440856662/

Showing posts with label KFC China. Show all posts

Thursday, January 12, 2017

KFC China is using facial recognition tech to serve customers - but are they buying it?; Guardian, 1/11/17

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Amy Hawkins Guardian; KFC China is using facial recognition tech to serve customers - but are they buying it? " Of course, the pro...

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About Me

Kip Currier, PhD, JD: Assistant Professor, University of Pittsburgh School of Computing and Information.Education: PhD, University of Pittsburgh School of Information Sciences (2007); Juris Doctor (JD), University of Pittsburgh School of Law; Master of Library and Information Science (MLIS), University of Pittsburgh School of Information Sciences. Member of American Bar Association (ABA), ABA IP Law Section, ABA Science & Technology Section; Association for Information Science & Technology (ASIS&T); Association for Library and Information Science Education (ALISE)

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